I was wrong thinking that I am no artist and I was not capable of being creative in any way. The art of cooking is still art and I like following proven recipes as much as I enjoy experimenting with the ones I already know too well, making up my own meals, inventing desserts.
Today's special - salty-sweet salad:
- black olives sliced in rings
- dried tomatoes cut in small chunks
- feta-like cheese [cut] in cubes
- whole-wheat fusilli pasta
- chopped walnuts
I even prepared my own aromatic dressing (based on various herbs and - in the absence of wine / cider vinegar - martini). Decided, however, that the salad was too good on its own, so I just added a pinch of garam masala (♥ Indian spice mixes!) and a few crushed white pepper cloves. No need for extra salt due to feta and olives being already salty enough; on the other hand, dried tomatoes (and maybe walnuts as well?) have a hint of sweetness in them. Together you get an extraordinary blend of flavours that go along surprisingly well and result in a whole new palatable experience. (The dressing wound up on a bread slice.)

BTW, I must try this cheese & strawberry combination some time...
As far as I recall, the big break occurred when I lived in Copenhagen and made some international friends. We used to meet once a week and have dinner together. The problem was three of my friends were vegetarian... So when I wanted to make a lasagne I had to come up with some idea of its meatless version. That was when and why I discovered pumpkins (om nom nom!!
*), started experimenting with spinach (om nom nom!) and, consequently, some other veggies that I had not particularly loved previously.

Anyone. Even
a rat.
**However:
Anyone can cook. But I realize, only now do I truly understand what he meant. Not everyone can become a great artist, but a great artist can come from anywhere.
Well, I'm afraid I cannot qualify as a great artist and will not become one in the future. But, since I am not going to earn my living as a chef, I suppose I will be fine with that and settle for being acknowledged as a fair and creative cook.
Stay tuned.
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* Recently I have learnt that our Czech / Slovakian peers are severely aggrieved. That is due to Czechoslovakian Television, which deprived them of the pleasure of enjoying
Sesame Street
! What miserable kids they must have been...
** Yes,
Ratatouille
is one of my favourites from Disney Pixar animations. One of my favourite films at all, to be frank. For too many reasons to even start listing.